MIRRORS RESTAURANT

at

THE EAST CLOSE COUNTRY HOTEL

PRE-CHRISTMAS LUNCH PARTY MENU 2007

ROASTED SQUASH AND SWEET POTATO SOUP

Sweet Potato & squash, roasted together , blended with a little garlic & cream

and served with herb croutons

DUCK LIVER PARFAIT

Our own soft pate finished with cream served over a cranberry

& Port wine sauce with fresh leaves and Melba toast

FAN OF GALIA & HONEYDEW MELONS

Finished with Citrus fruits and an orange & red currant dressing

llllll

OVEN BAKED SUPRÈME OF SALMON IN BACON

Served on a rich tomato, mushroom sauce finished with a hint of lemon

TRADITIONAL ROAST TURKEY WITH CHIPOLATA ROLLS

Chestnut stuffing, Game chips, Bread sauce & Cranberry Sauce

ROAST RIB OF THE FINEST BRITISH BEEF

With Yorkshire pudding and gravy

BAKED FENNEL & PARMESAN CHEESE

Plump fennel bulbs, baked in a well-flavoured vegetable stock and finished with parmesan cheese on an Italian pimento sauce

llllll

TRADITIONAL CHRISTMAS PUDDING

Accompanied with a creamy rum sauce

ICE CREAM SELECTION

From the finest of New Forest Ice Cream

FRESH FRUIT SALAD

Chef’s own freshly cut fruit salad served with whipped cream

llllll

COFFEE & MINCE PIES

WITH CRACKERS & STREAMERS

llllll

£15.95

Inclusive of 17.5% VAT

A 10% service charge will be added to your final bill

Reservations on 01425 672404

Mirrors Restaurant at The East Close Country Hotel

Lyndhurst Road (A35) near Christchurch, BH23 7EF